Chef Service

Thai food is one of the most internationally recognisable and widely loved cuisines. Our professional private chef Khun Dang is loved by our guests not only because of her friendliness and warm smile but, first of all, because of her expertise in the kitchen – she works miracles there and always ready to show our guests that Thai food is much more that just Tom Yam Goong and Pad Thai.

She will be happy to cook lunch or dinner. Service charge is 1500 THB for a lunch or dinner for up to 8 guests and 2000 THB for 9-12 guests. Groceries are not included and are paid separately.

Deep fried vegetable spring rolls served with plum sauce

Shrimp cakes with sweet chili dip

Deep fried chicken or pork with thai herbs

Thai spicy sea food salad with vermicelli

Minced chicken or pork salad with roasted chilli, mint leaves

Salmon thai salad

Tuna salad with sasame dressing

Ceasar salad with chicken

Ceasar salad with shrimp

Mixed salad

Cabbage clear soup with minced pork and glass noodle

Coconut milk soup with chicken or prawn

Tom Yam with prawn or fish

Mixed seafood thai spicy soup with sweet basil leaves

Penne pasta with tomato and parsley sauce

Penne cream sauce

Penne bolognese

Penne with seafood and tomato sauce

Green curry with chicken, shrimp or beef

Red curry with chicken, shrimp, pork or beef

Stir fried asparagus with fresh shrimp and oyster sauce

Steamed fish served in soy sauce

Fried fish, shrimp or beef with garlic and paper sauce

Stir fried shrimps with tamarind sauce

Wok fried assorted vegetables with oyster sauce

Sauted kale in oyster sauce

Stir fried morning glory with garlic and chili essence

Shrimp, chicken,. pork or beef with chili, garlic and basil sauce

Chicken with cashew nuts

Stir fried flat rice noodle with soy sauce and vegetables

Stir fried rice noodles with shrimp, chicken, vegetables, bean sprout and peanuts

Fried rice with chicken, shrimp, pork or vegetables

Steam rice

Mango with sticky rice